These are dived for locally, either in St Austell Bay or Falmouth Bay depending on the weather conditions. These are very large scallops, whole in their shells. Very dependant on weather and season !
Jamie Oliver @ Fifteen, Watergate Bay, uses these, as does Rick Stein in all his Padstow eateries!
£1.50 per scallop.
£18.00 for a dozen.
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